Sunday Brunch  

 

Serving 11:30- 2:30

 

Our menu adapts daily to take advantage of locally sourced ingredients.

 

The majority of our vegetables come from our own Waterhouse gardens, eggs

from our free- range chickens, and meat from our Belted Galloway cattle.

Soup of the Day

 

House Salad 

Caesar Salad

Almond Breaded Goat Cheese Salad - cranberry champagne vinaigrette  

Eggs your way - 2 eggs any style with bacon, homemade English muffin, potato cake

Eggs Benedict - Toasted house made English muffin, poached eggs, bacon, hollandaise, potato cake

 

Chili Omelet - salsa & avocado

 

Country Scramble with potatoes, leeks, bacon, spinach & cheddar

 

Avocado Turkey Sandwich

 

Tuna Melt - Albacore tuna, apples, onion, celery, and mayonnaise, cheddar cheese on English muffin, house fries

 

Waterhouse Burger- Fry Farm and Connolly Bros grass fed beef, choice of cheese, house fries

Swordfish - red pepper, pineapple glaze, cilantro oil

Tuesday-Thursday: 11:30-8

Friday-Saturday: 11:30-9

Sunday: 11-8

WATERHOUSE RESTAURANT, 18 DEPOT STREET, PETERBOROUGH, NH 03458       603.924.4001       WATERHOUSE@MYFAIRPOINT.NET