Take Out Menu
Soup of The Day – 8
House Salad – Organic greens, sweet onion poppy dressing, cucumber, pumpkin seeds 6
Caesar Salad – Romaine, house Caesar dressing, crouton, lemon 9 add bacon 2, chicken 3
Calamari Zucchini – Fried tubes and tents, zucchini, pepperoncini aioli 9
Onion Rings – Chipotle horseradish aioli 8
Fish & Chips – House fries, coleslaw, tartar sauce 16
Waterhouse Burger – 8oz Fry Family Farm grass fed beef, house fries, add cheese, side of bread & butter pickles 16 gf
Eggplant Roulade – Mascarpone filled, house marinara, mozzarella, pesto and Parmesan Small 15 Large 19
(all flatbreads can be made gluten free)
Margherita – House made marinara, fresh mozzarella, and pesto 15
Fig and Pig – Goat Cheese, honey drizzle, fried rosemary 18
Thai Chicken – Chicken, cabbage, carrot, cheddar, peanut sauce, Thai sweet chili sauce 18
Wild Mushroom – Havarti cheese, fried rosemary, truffle oil 18
*Warning: Consuming raw or undercooked meats or eggs may increase your risk of illness.
Please inform your server of any allergy.
We use peanut oil and other peanut products in our kitchen.